Recipe: Tea Ring

Swedish Tea Ring

A fancy version of Cinnamon Rolls — and easy, too!

This pastry looks like you spent hours slaving over the dough. In reality, it takes 2 hours from start to finish because it is basically my cinnamon roll recipe (well, maybe it takes a bit more than 2 hours when you add the frosting glaze).

I made this for the breakfast after the Sunday school Christmas program, and there wasn’t much left to take home!

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Rural Route 2 Cookbook by: LeAnn R. Ralph

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Tried & True Recipes from Down on the Farm

LeAnn R. Ralph
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