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	<title>Rural Route 2 Cookbook &#187; Breakfast</title>
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	<description>Tried &#38; True Recipes from Down on the Farm</description>
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		<title>Refrigerator Muffins</title>
		<link>http://ruralroute2cookbook.com/muffins/refrigerator-muffins/</link>
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		<pubDate>Wed, 01 Feb 2012 22:30:31 +0000</pubDate>
		<dc:creator>LeAnn Ralph</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Muffins]]></category>

		<guid isPermaLink="false">http://ruralroute2cookbook.com/?p=184</guid>
		<description><![CDATA[If you like muffins for breakfast and snacks, this recipe makes enough batter for lots of muffins. You can mix the batter up, refrigerate it and then bake muffins as you need them. One batch of batter will make about six dozen muffins (more or less), depending on the size of the muffin tins.]]></description>
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		<title>Cinnamon Roll Muffins</title>
		<link>http://ruralroute2cookbook.com/breads/cinnamon-roll-muffins/</link>
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		<pubDate>Sun, 28 Mar 2010 04:36:20 +0000</pubDate>
		<dc:creator>LeAnn Ralph</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Cinnamon Rolls]]></category>
		<category><![CDATA[Muffins]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Rolls]]></category>

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		<description><![CDATA[If you love cinnamon rolls but do not have the time or the inclination to make traditional cinnamon rolls with dough that has to raise twice before the cinnamon rolls are baked, try this easy variation.]]></description>
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