Molasses Oatmeal Bread
Not only is this a rich, dark bread that makes terrific sandwiches and tasty toast, it’s also high in fiber and low in refined sugar.
Recipe: Bread
Norma’s Homemade Bread
My mother used to bake bread about once a week when I was growing up on our farm. Store-bought bread, she said, was “too fluffy” and “doesn’t taste like anything.” Here’s the recipe for my mother’s bread.
Quick Bread Mix
After my mom and dad retired from farming and moved to the house where I live now, I used to mix up this recipe for Mom so she would have it to make pancakes, biscuits or muffins.
